Australian Fine Foods

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Australian Fine Foods CAC HACCPVER:2003 - CODEX HACCP and GMP & ISO 9001:2015

Good News! Australian Fine Foods is now CAC HACCPVER:2003 – CODEX HACCP accredited.  Our mission is to be internationally recognised as the premium Australian exporter of quality foods and quality service. We will continue to deliver the finest, freshest Australian products in the best condition, without exception. Our service is on time, every time – throughout Asia-Pacific and beyond. 

“This is to certify that: Australian Fine Foods Pty Ltd ABN 39 007 132 336 57-73 Lambeck Drive Tullamarine VIC 3043 AUSTRALIA operates a FOOD SAFETY MANAGEMENT SYSTEM which complies with the requirements of CAC HACCPVER:2003 – CODEX HACCP (Hazard Analysis and Critical Control Point) and GMP (Good Manufacturing Practices) for the following scope The procurement storage and dispatch of packaged chilled, frozen and ambient food products.

Certificate No: FSM44342

Issued: 5 April 2019

Originally Certified: 5 April 2019

Expires: 4 April 2022

Current Certification: 5 April 2019”

Reference: Australian fine foods CAC HACCPVER:2003 – CODEX HACCP Certificate.

At Australian Fine Foods, we are proud to offer our services to you, backed by ISO accreditation. We remain committed to our promise of delivering you the finest foods on time, every time. You don’t just have to take our word for it.

“This is to certify that: Australian Fine Foods Pty Ltd ABN 39 007 132 336 57-73 Lambeck Drive Tullamarine VIC 3043 AUSTRALIA operates a QUALITY MANAGEMENT SYSTEM which complies with the requirements of ISO 9001:2015 for the following scope. The procurement storage and dispatch of packaged chilled, frozen and ambient food products.

Certificate No: QEC29148

Issued: 5 April 2019

Originally Certified: 1 May 2012

Expires: 30 April 2021

Current Certification: 5 April 2019”

Reference: Australian Fine Foods ISO Certificate